Size

500ml

200ml

300ml

Annapurna Lakdi Ghana

<p class="ql-align-justify">Annapurna Lakdi Ghana Safflower Oil is a 100% pure oil crafted using traditional methods that ensure good quality and natural benefits. Extracted through a Kolhu (wooden press) using the Kachi Ghani (cold-press) technique, this safflower oil retains all its essential nutrients, including a high concentration of Vitamin E. The cold-press process ensures that no heat or chemicals are involved, preserving the oil’s natural antioxidants and nutrients, making it a healthier choice for your family. It is rich in polyunsaturated fats and omega-6 fatty acids, both known for supporting heart health by lowering bad cholesterol levels and supporting overall cardiovascular function.</p><p class="ql-align-justify">With its light and neutral flavour, Annapurna Lakdi Ghana Safflower Oil is versatile and perfect for a variety of cooking methods, from sauteing and frying to baking and dressing salads. Its heart-healthy properties make it an ideal choice for daily use, offering a natural and nutritious option for health-conscious individuals. Free from preservatives, chemicals, and additives, this wooden-pressed oil is the perfect addition to any kitchen, ensuring you enjoy flavourful meals without compromising on nutrition. Make this 100% pure safflower oil a part of your cooking routine for a wholesome, heart-healthy lifestyle.</p><h3><br></h3><h3><strong style="color: rgb(0, 138, 0);">Flavour: Nutty</strong></h3>

Cold-Pressed Safflower Oil

Annapurna Lakdi Ghana Wood-Pressed Safflower Oil is 100% pure and nutrient-rich. High in Vitamin E and omega-6, it supports heart health and is perfect for daily cooking.

Annapurna Lakdi Ghana Wood-Pressed Safflower Oil | Kolhu, Kachi Ghani, Mara Chekku, Kusum | 100% Pure, Cold Pressed Kardai Tel | Wooden Pressed High in Vitamin E, Heart-Healthy & Ideal for Cooking

<p>Annapurna Lakdi Ghana Wood-Pressed Safflower Oil | Kolhu, Kachi Ghani, Mara Chekku, Kusum | 100% Pure, Cold Pressed Kardai Tel | Wooden Pressed High in Vitamin E, Heart-Healthy &amp; Ideal for Cooking</p>